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2-ingredient-sweet-potato-pancakes

2 Ingredient Sweet Potato Pancakes


  • Author: Ursula Herrera
  • Prep Time: 10 mins
  • Cook Time: 80 mins
  • Total Time: 1 hour 30 mins
  • Yield: 8 pancakes 1x

Description

Delicious 2 ingredient recipe. Perfect for breakfast or a healthy snack. Great for kids and adults. Gluten free, dairy free.


Scale

Ingredients

  • 1 large sweet potato
  • 2 eggs
  • Dash of cinnamon (optional)

Instructions

  1. Bake the large sweet potato at 400 degrees for about 45 minutes to 1 hour. You can bake the sweet potato in a cookie sheet on top of parchment paper. Prick a couple of times with a fork before baking.
  2. Peel and let it cool down.
  3. Mash the sweet potato and add the cinnamon *optional. You should have a puree consistency.
  4. Add the eggs and mix well using a whisk or hand blender.
  5. Spoon round pancakes on a cookie sheet on top of parchment paper.
  6. Bake for about 20-25 minutes at 375 degrees. Make sure you flip them half way.

  • Category: Breakfast
  • Method: Bake
  • Cuisine: American

Keywords: sweet potato, 2 ingredient, kid friendly, clean, easy, healthy

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