This is a really a family favorite. Instead of unhealthy Chinese Take Out, choose to make your own at home with fresh ingredients! What can be better than homemade food?
I love cooking in my Cuisinart MSC-600 crock pot. It is easy, super convenient, and the best part: the food comes out so tender and yummy!
Crock Pot Cashew Chicken
Quick note- If you don’t have a crock pot, you can also make a modified version of this cashew chicken in a skillet.Print
Healthier than ordering Chinese take-out. Made with fresh ingredients.
- 1 pound boneless/skinless chicken breast
- 1 cup Hoisin sauce
- 1 red pepper
- 1 green pepper
- 1 onion
- 1 cup cashews (you can get high quality and organic nuts online from Braga Organic Farms Inc )
- 3 garlic cloves minced
- Salt and Pepper to taste
- Cut ingredients in pieces then put everything in the slow cooker in low for about 4-5 hours.
- If you want the vegetables and cashews to be crunchy, add them at the end, about 1 hour before it is done.
- Serve with brown rice.
- Category: Family Dinner